Volume 42 • Issue 2 • 2015 • Peanut Science

ARTICLES


Fine Phenotyping of Pod and Seed Traits in Arachis Germplasm Accessions Using Digital Image Analysis

C. Wu, R. Gill, Y. Chu, C.C. Holbrook and P. Ozias-Akins

2015-07-01 Volume 42 • Issue 2 • 2015 • Peanut Science

Comparison of Three Transgenic Peanut Lines with Their Parents for Agronomic and Physiological Characteristics

Maria Balota, D.E. Partridge-Telenko, P.M. Phipps and E.A. Grabau

2015-07-01 Volume 42 • Issue 2 • 2015 • Peanut Science

Intensities of Sensory Attributes in High- and Normal-Oleic Cultivars in the Uniform Peanut Performance Test

Thomas G. Isleib, Harold E. Pattee, R. Scott Tubbs, Timothy H. Sanders, Lisa O. Dean and Keith W. Hendrix

2015-07-01 Volume 42 • Issue 2 • 2015 • Peanut Science

Can Peg Strength Be Used as a Predictor for Pod Maturity and Peanut Yield?

R.B. Sorensen, M.C. Lamb and C.L. Butts

2015-07-01 Volume 42 • Issue 2 • 2015 • Peanut Science

Weed Control and Peanut (Arachis hypogaea L.)Cultivar Response to Encapsulated Acetochlor

W. James Grichar, Peter A. Dotray and Luke M. Etheredge

2015-07-01 Volume 42 • Issue 2 • 2015 • Peanut Science

The Effect of Dicamba on Peanut When Applied during Vegetative Growth Stages

B.H. Blanchett, T.L. Grey, E.P. Prostko and T.M. Webster

2015-07-01 Volume 42 • Issue 2 • 2015 • Peanut Science

Temperature and Moisture Conditions That Affect Aflatoxin Contamination of Peanuts

K.L. Bowen and A.K. Hagan

2015-07-01 Volume 42 • Issue 2 • 2015 • Peanut Science

Application Pressure and Carrier Volume Affects the Concentration of Azoxystrobin on Peanut Foliage and in Soil

T.A. Wheeler, M.G. Anderson, S.A. Russell, J.E. Woodward and B.G. Mullinix

2015-07-01 Volume 42 • Issue 2 • 2015 • Peanut Science

Effect of Bradyrhizobia Inoculant Formulation with Phorate in New Peanut Fields

R.S. Tubbs, R.C. Kemerait, B. Williams and J.M. Sarver

2015-07-01 Volume 42 • Issue 2 • 2015 • Peanut Science

Evaluation of New High Oleic Virginia-Type Peanut Cultivars for Disease Tolerance, Yield, and Quality

H.L. Mehl

2017-07-01 Volume 42 • Issue 2 • 2015 • Peanut Science

Also a part of:

Issue: Volume 44 • Issue 2 • 2017 • Peanut Science